The flavours of Stone Town
A two-hour street-food walk with Lodi through the neighbourhoods where locals actually eat.
experience
Guide · Lodi Where · Stone Town Duration · ~2 hours on foot
A taste of daily life
the experience


Set out with Lodi, your local guide, to taste the real Zanzibar - one hand-picked street vendor at a time. We start in a lively residential neighbourhood, far from the tourist restaurants, where families have cooked the same recipes for generations.
Between bites of charcoal-grilled mishkaki, tangy urojo and pilau slow-cooked with cinnamon, clove and cardamom, Lodi shares the stories behind each dish and how food shapes celebrations and everyday life on the island.
Wander the lived-in quarters around Stone Town
Taste mishkaki, urojo and spiced pilau from local stalls
Hear the stories behind each dish from the cooks
Eat where locals eat, far from the tourist restaurants
What you'll do




Every stop is a small family-run stall, so your walk goes straight to the cooks who keep Zanzibar's food culture alive.
Why this is Real Zanzibar?
At a glance
We reply in 24 hours, privately
Duration
Language
Where
~2 hours on foot
English (FR, ES, PL on request)
Stone Town
